Our beef is raised, fed & sold here in wyoming

harding ranch is truly ranch-to-table

We’re there every step of the way - something you don’t find everywhere these days. We never use implanted hormones or antibiotics on butcher cattle, and our operation allows us to build herd genetics for raising the highest quality calves and finished beef products for our customers. 

When you don’t know where your beef is coming from, you don’t know what you’re getting. 

"Greatest people in the region when it comes to getting the best beef around. 
I highly recommend this family and the product they raise."

 - Heath Erickson  

Sustainably-raised, hormone-free beef available by the quarter, half, & whole. 

Bulk beef

contact for availability

Based on our standard cut listed above. Custom cuts are available for whole beef upon request.

bulk Beef pricing $7.00 lb processed and locally delivred. ranges from $900 - $4000

But grocery store beef has a higher cost per pound. Buying in bulk saves your family money in the long run. 

THE GROCERY STORE MAY BE CHEAPER TODAY.

buying in bulk saves $$!

inquire to buy

$6.50
$6.50
$6.50

Pineapple Teriyaki
Sweet & Spicy
Jalapeño-Cranberry Mozzarella

Price per Package

Snack Sticks

Individually packaged cuts of premium quality, all-natural, and hormone-free beef that are ready to take home and prepare.

Individual Beef cuts

$27
$26
$20
$22
$19
$18
$17
$16
$16
$16
$16
$12
$12
$12
$12
$12
$12
$10.25
$10
$8
$6
$6

Tomahawk Steak
Tenderloin Steak
Ribeye Steak  
Porterhouse Steak
T-Bone Steak
Hanger Steak
NY Strip Steak 
Sirloin Steak
Baseball Sirloin Steak 
Flat Iron Steak
Oyster Steak
Ranch Steak
Flank Steak
Inside Skirt Steak
Outside Skirt Steak
Bavette Steak
Denver Steak
Merlot Steak
Sirloin Tip Steak
Chuck Eye Steak
Round Steaks
Cube Steak

Price per Pound

Steaks

$22
$12
$12
$11
$11
$11
$10
$7.75
$7.50
$7
$7
$6
$6
$6
$6
$5.50

Prime Rib
Korean Ribs
Denver Ribs
Picanha
Mock Tender
Petite Tender
Tri-Tip
Brisket
Shank Roast
Chuck Roast
Arm Roast
Bottom Round Roast
Eye of Round Roast
Dino Ribs
Stew Meat
Short Ribs

Price per Pound

Roasts+Ribs

$5.50
$6.00
$7.50

80/20 Ground Beef
90/10 Ground Beef
1/3lb Burger Patties

Price per Pound

Ground Beef

$4
$4
$4

Soup Bones
Marrow Bones
Beef Fat

Price per Pound

Bones+Fat

Download Price Sheet

Hover on the graphic above to view the primal sections and click to view the cuts for each below

Select a primal section from the image above to view the cuts below

Round

Brisket

Shank

Plate

Short Plate

Flank

Sirloin

Loin

Short
Loin

Rib

Chuck

beef chart

find recipes at beefiswhatsfordinner.com

Primal

Cuts & Cooking Recommendations

Grilled

Flat Iron Steak

Grilled

Petite Tender

Roasted

Mock Tender

Chuck

Braised

Short Ribs

Pot Roast - Oven or Slow Cooker

Arm Roast

Pot Roast — Smoked low and slow 

Chuck Roast

Very thick cut — needs to be cooked slow, then seared. The Sous Vide method works great on this cut!

Tomahawk Steak

Grilled

Rib Steak

Rib

Smoked low and slow

Back Ribs

Grilled

Ribeye Steak

Smoked low and slow, then seared. Or Oven Roasted.

Prime Rib/Ribeye Roast

Grilled

T-Bone Steak

Grilled

New York Strip Steak

Short Loin

Typically Oven Roasted for Beef Wellington 

Whole Tenderloin

Grilled or Oven Roasted

Tenderloin Roast

Grilled

Tenderloin Filets (Filet Mignon)

Grilled

Porterhouse Steak

Grilled

Oyster Steak

Grilled

Sirloin Steak

Sirloin

Pan Seared

Coulotte

Grilled

Bavette Steak

Open-fire Grilled is best, or Smoked

Tri-Tip Roast

Grilled - the ultimate "Steak & Eggs" cut

Baseball Cut Sirloin Steak

Grilled slow

Merlot Steak

Round

Pot Roast / Marinated & Grilled

Top Round Roast/Steak

Pot Roast / Marinated & Grilled

Sirloin Tip Roast/Steak

Pot Roast / Marinated & Grilled

Eye of Round Roast/Steak

Best battered and fried for Chicken Fried Steak

Cube Steak

Flank

Grilled

Flank Steak

Very versatile steak — Grilled or Smoked is great!

Hanger “Butchers” Steak

Braised or Grilled

Korean Style Ribs

Short Plate

Braised

Short Ribs

Grilled

Outside Skirt Steak

Grilled

Inside Skirt Steak

Grilled

Ranch Steak

Shank

Braised or Smoked low and slow 

Shank Roast

Brisket

Smoked on low slow heat 

Point Brisket

Smoked on low slow heat 

Flat Brisket

Smoked on low slow heat 

Whole Brisket

Get pricing & availability

Have a positive impact on the environment and lessen your carbon footprint

Environmental Impact

Better-for-you and better tasting than what you’ll find in the grocery store

Quality

You’ll know exactly where your food is coming from

Traceability

Why Buy Local beef?

"Recently purchased 1/4 beef from Harding Ranch and everything was amazing from the excellent customer service, to the flawless beef we received. If you are looking for beef, look no further!

Incredible people and beef

Sean McMillion

from

kind words

"It has been enjoyable getting to know the Harding Family, to put faces to the ranch, from Kiel and Kristin to Wendy delivering beef to our doorstep. 

quality and service!

Chef Rusty Brinkman 

from

kind words

"Harding Ranch is top notch with their beef. From the finish
on the home raised cattle, to the processing, and packaging."

wyoming hit the jackpot with this family

Katie Collard

from

kind words

“We’ve had a few tomahawks steaks and have been to a couple events that the Harding’s have provided the beef for, I can’t recommend their beef enough. Hands down the best meat I’ve ever had! We won’t be filling our freezer from anyone else ever again! Best beef and family around!” 

hands down the best meat i've ever had!

Tony Nemec

from

kind words

"Our family has gotten beef from The Harding Ranch for two years now and they have been incredible. A great price for the amount of beef and it definitely tastes better than any other we have gotten. They are honest, hardworking, and very friendly yet professional."

We love having our freezers stocked from Harding Ranch.

Jaclyn Houghton

from

kind words

"Harding Ranch beef is like tasting something that actually
tastes like what it is supposed to. This is the best beef you can buy."

I love this beef!

Juan Coranado,  Owner Railspur

from

kind words

"They package the meat like it should be and the owners are very respectful and professional. I will continue to buy their beef."

I HAVE HAD HARDING BEEF FOR 4-5 YEARS NOW, IT'S THE BEST BEEF I'VE EVER BOUGHT.

Steven Hampton

from

kind words

buy our beef

Harding Ranch is proud to be an NHTC ranch and IMI Global Verified.

beef is our business

beef is our business

beef is our business

beef is our business

beef is our business